Emblic

Emblic

Emblic, also known as Indian Gooseberry or Amla, is a powerhouse of nutrients and a staple in Ayurvedic medicine. It is renowned for its high vitamin C content, which helps boost the immune system and rejuvenate the body's tissues. Additionally, Amla is used to balance the three doshas (Vata, Pitta, and Kapha) and is a key ingredient in many Ayurvedic formulations for its antioxidant and anti-aging properties.

• Hindi Name: आँवला
• Botanical Name: Emblica Officinalis Gaertn
• Family: Euphorbiaceae
• Part Used: Fruit Pulp/Fruit.
• Chemical Composition: It is good source of vitamin-C and minerals. Root contains gallagic acid, lupeol, oleanolic aldehyde. Bark contains leucodelPhinklm, procyanidin, tannin etc. And fruit contains vitamin-C, phyllemblin linolic acid, indole acetic acid and ayxubsm rigaloylglucose terchebin, corilagin, ellagic acid, phyllemblic acid and salts.